Wednesday, April 15, 2015

Falling into Chocolate

Linda Maron said it right,
because nothing can quite delight,
like a highly sweet and caffeinated square,
be it solid, nutty or a filled eclair.

Melting into a liquid bliss,
lovely on the tongue and lips,
incomparable in its perfection,
ubiquitous, delicious sensation.

Though a commonly irresistible temptation,
when consumed in a little more than moderation,
it does wonders for your soul,
feeds the heart and satisfies both.

And so it is a universal truth,
that the best way to enjoy youth,
is to occasionally forget fleeting love and hate.
Wouldn't you much rather fall in chocolate?

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